Bibliografia per Anno di Pubblicazione
(ordinato per Autore)
Argomento: 1995 (2 di 5)
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Amsterdam etc. - Elsevier scientific pub. co Testo Monografico Food for thought - being a compendium of culinary quips, quotes, anecdotes, facts & recipes by the great and not-so-great / compiled and edited by Ian Makay Freedom, CA - Crossing Press, c1995 Testo Monografico Food hydrocolloids Oxford ; Washington, DC - IRL press, (©1986- Pubblicazione Periodica Food in antiquity / edited by John Wilkins, David Harvey & Mike Dobson ; foreword by Alan Davidson Exeter - University of Exeter press, 1995 Testo Monografico Food in the Middle Ages - a book of essays / edited by Melitta Weiss Adamson New York - London - Garland, 1995 Testo Monografico Food ingredients and analysis international Rickmansworth - Turret group, 1993- Pubblicazione Periodica Food manufacture international Vol.2(1985)- Pubblicazione Periodica Food microbiology London - Academic Press, c1984- Pubblicazione Periodica Food nutrition and agriculture / FAO, Food and agriculture organization of the United Nations Roma - FAO, 1991 - Pubblicazione Periodica Food policy London - Butterworth Pubblicazione Periodica Food polysaccharides and their applications / edited by Alistair M. Stephen New York (etc.) - Marcel Dekker, c1995 Testo Monografico Food process design and evaluation / Rakesh Kumar Singh Lancaster ; Basel - Technomic, c1995 Testo Monografico Food processing - italian magazine - un panorama des fournisseurs de machines, installations .. Milano - Zeus Pubblicazione Periodica Food processing - recent developments / Edited by Anilkumar G. Gaonkar Amsterdam etc. - Elsevier, c1995 Testo Monografico Food products formulary Westport - Avi Publishing Company, 1974 Testo Monografico |
