Publications from the United States
(listed by Author)
Period: 1969-1971


Page no. 479 of 2606       
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Food borne infections and intoxications / edited by Hans Riemann
New York ; London - Academic press, c1969
Monographic text

Food for us all
Washington, D.C. - United States government printing office, 1969
It's a part of > Yearbook of agriculture / United States Department of agriculture
Monographic text

Food goals, future structural changes, and agricultural policy - a national basebook
Ames - Iowa State University Press, 1969
Monographic text

Food guide to Europe - 1969
Park Ridge (New Jersey) ; London - Noyes development corporation, c1969
Monographic text

Food ingredients directory
Hastings-on-Hudson, N.Y. - Food Ingredients Directory, c1971
Monographic text



Food science
New York, N.Y. - Dekker, 1971-1983
Magazine

Food technology - an official publication of the Institute of food technologists, the Professional society of food technologists
Champaign, Ill. - Institute of food technologists poi- The Garrard press, 1947-
Magazine

Food-processing industry - based on the proceedings of the International symposium on industrial development (Athens, November-December 1967) / United Nations Industrial Development Organization
New York - United Nations, 1969
Monographic text

Fooey - the world's craziest magazine
Chicago - Scott Publishing Company
Magazine

Footnotes to the film / Charles Davy editor
New York - Arno press & The New York times, 1970
Monographic text



For the people's health - newspaper for patients and health workers
(Bronx (NY) - Health Revolutionary Unity Movement
Magazine

Forbes
New York - Forbes Inc
Magazine

Forces of change in the Middle East / edited with an introduction by Maurice M. Roumani
Worcester - Worcester State College Press, 1971
Monographic text

Foreign affairs
Ann Arbor - UMI, 1922-
Magazine

Foreign affairs
New York - Council on foreign relations
Magazine



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