Publications from the United States
(listed by Author)
Period: 1994
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Boca Raton - CRC Press, c. 1994 Monographic text Food phytochemicals for cancer prevention. 2, Teas, spices, and herbs / Chi-Tang Ho, editor ... (and others) Washington, D.C. - American chemical society, c1994 Monographic text Food phytochemicals for cancer. 1, Fruits and vegetables / edited by Mou-Tuan Huang ... (and others) Washington, D.C. - American chemical society, 1994 Monographic text Food products formulary Westport - Avi Publishing Company, 1974 Monographic text Food research institute studies Stanford (CA) - Stanford university press Magazine Food reviews international - production, processing, acceptance, nutrition & health New York - Marcel Dekker Magazine Food safety ... / Food Research Institute, Department of Food Microbiology and Toxicology , University of Wisconsin-Madison New York (etc.) - M. Dekker Magazine Food safety 1994 / prepared by M. Ellin Doyle, Carol E. Steinhart, Barbara A. Cochrane New York (etc.) - Marcel Dekker, c1994 Monographic text Food science and technology New York, N.Y. - M. Dekker, 1984-©2005 Magazine Food structure Chicago, IL - Scanning microscopy international, c1990- Magazine Food technology - an official publication of the Institute of food technologists, the Professional society of food technologists Champaign, Ill. - Institute of food technologists poi- The Garrard press, 1947- Magazine Fooey - the world's craziest magazine Chicago - Scott Publishing Company Magazine Foot and ankle injuries / Phillip K. Kwong guest editor Philadelphia, PA etc.} - W. B. Saunders, 1994 It's a part of > Clinics in sports medicine Monographic text Foot and ankle international / American orthopaedic foot and ankle society (and) Swiss foot and ankle society Baltimora - Williams & Wilkins ; (poi) Towson (MD) - Data Trace Magazine For his ka - essays offered in memory of Klaus Baer / edited by David P. Silverman Chicago - The Oriental institute of the University of Chicago, ©1994 Monographic text |
