Publications from the United States
(listed by Author)
Period: 2002


Page no. 338 of 1533       
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Folia slavica
Columbus - Slavica Publishers, 1977-
Magazine

La follia di New York - primo ed unico giornale umoristico negli S. U
New York - M. Siscia
Magazine

Food & wine - the guide to good taste
New York - International Review of Food & Wine Associates, (1983-
Magazine

Food additives / edited by A. Larry Branen ... (and others)
ed. rev. and expanded
Monografia - Risorsa elettronica (IT ICCU UBO 2967753)
Food additives / edited by A. Larry Branen ... and others
New York etc. - M. Dekker, 2002
Monographic text

Food and drug law journal - official journal of the Food and drug law institute
Washington - Food and drug law institute
Magazine



Food history news
Isleboro, ME - The place of publication is not referred Oliver, 1989-
Magazine

Food in the USA - a reader / edited by Carole M. Counihan
New York ; London - Routledge, 2002
Monographic text

Food lipids - chemistry, nutrition, and biotechnology / edited by Casimir C. Akoh, David B. Min
ed., rev. and expanded
Monografia - Risorsa elettronica (IT ICCU UBO 2964160)
food lipids - chemistry, nutrition, and biotechnology / edited by Casimir C. Akoh, David B. Min
New York ; Basel - Dekker, c2002
Monographic text

Food nations - selling taste in consumer societies / edited by Warren Belasco and Philip Scranton
New York ; London - Routledge, 2002
Monographic text

Food phytates / edited by N. Rukma Reddy, Shridhar K. Sathe
Monografia - Risorsa elettronica (IT ICCU UBO 2967767)
Food processing operations modeling - design and analysis / edited by Joseph Irudayaraj
Monografia - Risorsa elettronica (IT ICCU UBO 2968270)
Food products formulary
Westport - Avi Publishing Company, 1974
Monographic text



Food research institute studies
Stanford (CA) - Stanford university press
Magazine

Food reviews international - production, processing, acceptance, nutrition & health
New York - Marcel Dekker
Magazine

Food safety ... / Food Research Institute, Department of Food Microbiology and Toxicology , University of Wisconsin-Madison
New York (etc.) - M. Dekker
Magazine

Food science and technology
New York, N.Y. - M. Dekker, 1984-©2005
Magazine

Food science and technology international
New York ; London - Chapman & Hall, 1995-
Magazine



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