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Bethesda - American physiological society, 1957- Magazine Physiology Bethesda - International union of physiological sciences, American physiological society, 2004- Magazine Physiology & behavior New York, N.Y. (etc. - Pergamon press, 1966- Magazine 6- Physiology of development. It's a part of > Plant physiology - a treatise / edited by F. C. Steward Monographic text Physiology of prematurity / edited by Jonathan T. Lanman ; (poi) Muriel Kowlessar New York. (N.Y.) - Josiah Macy, Jr. Foundation Monographic text Physiology of the eye (CD-ROM) Portland, Maine - Interactive eye, c2005 Monografia - Risorsa elettronica (IT ICCU PUV 1159683) Phytologia - an international journal to expedite botanical and phytoecological publication V. 1 (Dec. 1933)- Magazine Phytopathogenic prokaryotes / edited by Mark S. Mount, George H. Lacy New York etc. ; Academic press, 1971- Monographic text Phytopathology - official organ of the American Phytopathological Society New York - °American phytopathological society), 1911- Magazine Piano music of the Parisian virtuosos, 1810-1860 / edited by Jeffrey Kallberg New York - Garland Music 5- picturing a metropolis - New York city unveiled New York - Anthology Films Archives, c2005 ; Chatsworth - Image entertainment (Distributore), c2005 It's a part of > Unseen cinema - Early american Avant Garde film 1894-1941 Audiovisual PIE - publications indexed for engineering - publications abstracted and indexed in the ... Engineering Information databases New York - Engineering Information Magazine Piero Fornasetti - a conversation between Philippe Starck and Barnaba Fornasetti by Brigitte Fitoussi New York - Assouline, c2005 Monographic text Pierre Soulages - works on paper - may 4-june 25, 2005 New York - Haim Chanin Fine Arts, c2005 Monographic text The pietist theologians - an introduction to theology in the seventeenth and eighteenth centuries / edited by Carter Lindberg Malden , Blackwell, 2005 Monographic text (2 - Pigments, colorants, flavors, texture, and bioactive food components Hoboken, New Jersey - J. Wiley & sons, ©2005 It's a part of > Handbook of food analytical chemistry / edited by Ronald E. Wrolstad ... (et al. Monographic text |