Publications from the United States
(listed by Author)
Period: 1990-1991

Page no. 481 of 2709

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Folk literature of the Yanomami indians / contributing authors Bruce Albert ... (and others) ; Johannes Wilbert and Karin Simoneau editors Los Angeles - Ucla Latin American Center publications, c1990 Monographic text The folklore of American Holidays / Hennig Cohen and Tristram Potter Coffin, editors Detroit ; London - Gale, c1991 Monographic text La follia di New York - primo ed unico giornale umoristico negli S. U New York - M. Siscia Magazine La fondation Rotary du Rotary international Evanston - Rotary international, c1991 It's a part of > Bibliotheque de base du Rotary Monographic text Food & wine - the guide to good taste New York - International Review of Food & Wine Associates, (1983- Magazine Food - presentation & display / edited by Martin M. Pegler New York - Retail Reporting Corporation, 1991 Monographic text Food additives / edited by A. Larry Branen, P. Michael Davidson, Seppo Salminen New York ; Basel - M. Dekkre, 1990 Monographic text Food Aid in Africa- An Agenda for the 1990s / a Joint Study by the World Bank and the World Food Programme Washington etc - s.n. , 1991 Monographic text Food allergy / John A. Anderson guest editor Philadelphia, PA (etc.) - W. B. Saunders, 1991 It's a part of > Immunology and allergy clinics of North America Monographic text Food allergy - adverse reactions to foods and food additives / edited by Dean D. Metcalfe, Hugh A. Sampson, Ronald A. Simon Boston etc. - Blackwell scientific publications, c1991 Monographic text Food and drug law journal - official journal of the Food and drug law institute Washington - Food and drug law institute Magazine Food and packaging interactions 2. / Sara J. Risch, editor, Joseph H. Hotchkiss, editor Washington, DC - American Chemical Society, 1991 Monographic text 2- Food composition, additives, natural contaminants / Edited by Kenneth Helrich Arlington (Virg.) - Association of Official Analytical Chemists, 1990 It's a part of > Official methods of analysis of the Association of official analytical chemists / edited by Kenneth Helrich Monographic text Food contamination from environmental sources / edited by Jerome O. Nriagu and Milagros S. Simmons New York (etc.) - John Wiley and Sons, c1990 Monographic text Food emulsion and foams - Theory and practice / Peter J. Wan, volume editor New York - American Institute of Chemical Engineers, 1990 Monographic text