Bibliografia per Anno di Pubblicazione
(ordinato per Autore)
Argomento: 1993 (2 di 5)

Pagina nr. 830 di 4667

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Food Europe Pinerolo - Chiriotti Editori Pubblicazione Periodica Food flavours / edited by I. D. Morton, A. J. MacLeod Amsterdam etc. - Elsevier scientific pub. co Testo Monografico Food for the community - special diets for special groups / edited by C. Anne Wilson Edinburgh - Edinburgh university press, c1993 Testo Monografico Food for the future - conditions and contradictions of sustainability / edited by Patricia Allen New York - Wiley, c1993 Testo Monografico Food hydrocolloids Oxford ; Washington, DC - IRL press, (©1986- Pubblicazione Periodica Food hydrocolloids - structures, properties and functions / edited by Katsuyoshi Nishinari and Etsushiro Doi New York - Plenum Press, c1993 Testo Monografico Food ingredients & processing international Rickmansworth - Turret group, 1991-1993 Pubblicazione Periodica Food ingredients and analysis international Rickmansworth - Turret group, 1993- Pubblicazione Periodica Food ingredients and processing international Rickmansworth - Turret goup, 1991-1993 Pubblicazione Periodica Food intake and energy expenditure - workbook / (Margriet S.Westerterp-Plantenga ed altri) Heerlen - Open Universiteit, c. 1993 Testo Monografico Food losses due non-infectious and production diseases in developing countries - proceedings of an FAO expert consultation, Rome, 24-28 June 1991 Rome - FAO, 1993 Testo Monografico Food losses due to non-infectious and production diseases in developing countries - proceedings of an FAO expert consultation - Rome, 24-28 June 1991 Rome - Food and agriculture organization of the United nations, 1993 Testo Monografico Food manufacture international Vol.2(1985)- Pubblicazione Periodica Food microbiology London - Academic Press, c1984- Pubblicazione Periodica Food nutrition and agriculture / FAO, Food and agriculture organization of the United Nations Roma - FAO, 1991 - Pubblicazione Periodica