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Joint FAO WHO codex alimentarius commission
Report of the twenty-second session of the Joint FAO/WHO Codex alimentarius commission - Geneva, 23-28 June 1997
Rome - Food and agriculture organization of the United Nations - World health organization, 1997
Testo Monografico
Joint FAO WHO Expert Consultation on risk assessment of microbiological hazards in foods
Joint FAO/WHO expert consultation on risk assessment of microbiological hazards in foods - FAO headquarters - Rome, 17-21 july 2000
Rome - World health organization ; Food and agriculture organization of the United Nations, 2000
Testo Monografico
Joint FAO WHO Expert Consultation on risk assessment of microbiological hazards in foods
Joint FAO/WHO expert consultation on risk assessment of microbiological hazards in foods - risk characterization of Salmonella spp. in eggs and broiler chickens and Listeria monocytogenes in ready -to-eat foods - FAO headquarters - Rome,30 April-4 May 2001
Rome - World health organization ; Food and agriculture organization of the United Nations, 2001
Testo Monografico
Joint FAO WHO UNEP conference on mycotoxins (1977 ; Nairobi)
Report of the Joint FAO/WHO/UNEP conference on mycotoxins - held in Nairobi, 19-27 September 1977 / under the sponsorship of the Food and agriculture organization of the United Nations, the World health organization and the United Nations environment programme
Rome - FAO, 1977
Testo Monografico
Joint FAO-WHO Ad Hoc Expert Committee on Energy and Protein Requirements (1971 ; Roma)
Energy and protein requirements - report of a Joint FAO/WHO Ad hoc Expert Committee - Rome, 22 March - 2 April 1971 / published by FAO and WHO
Roma - Food and Agriculture Organization of the United Nations, 1973
Testo Monografico
Joint FAO-WHO Codex Alimentarius Commission
Report of the twenty-fourth session of the joint FAO/WHO codex alimentarius commission - Geneva, 2-7 July 2001
Rome - Food and agriculture organizationof the United Nations - World health organization, 2001
Testo Monografico
Joint FAO-WHO conference on food additives (1955 ; Geneva)
Joint FAO-WHO conference on food additives - Geneva, 19-22 september 1955 - report
Rome - Food and agriculture organization of the United nations, 1956
Testo Monografico
Joint FAO-WHO conference on food additives (2. ; 1963 ; Roma)
Report of the second joint FAO-WHO conference on food additives - Rome, June 1963 / published Jointly by FAO and WHO ...
Rome - FAO, 1963
Testo Monografico
Joint FAO-WHO Expert Committee on food additives
4- Analytical methods, test procedures and laboratory solutions used by and referenced in the food additive specifications / Joint FAO/WHO expert committee on food additives
Rome - Food and agricultural organization of the United nations, 2006
Incluso in > Combined compendium of food additive specifications - all specifications monographs from the 1st to the 65th meeting (1956-2005) / Joint FAO/WHO expert committee on food additives
Testo Monografico
Joint FAO-WHO Expert Committee on food additives
Combined compendium of food additive specifications - all specifications monographs from the 1st to the 65th meeting (1956-2005) / Joint FAO/WHO expert committee on food additives
Rome - Food and agriculture organization of the United nations,
Testo Monografico
Joint FAO-WHO Expert Committee on food additives
Compendium of food additive specifications. Addendum 3 - Rome, 14-23 February 1995 / Joint FAO/WHO expert committee on food additives, 44. session
Rome - World health organization - Food and agricultural organization of the United nations, 1995
Testo Monografico
Joint FAO-WHO Expert Committee on food additives
Compendium of food additive specifications. Addendum 5 - Rome, 17-26 June 1997 / Joint FAO/WHO expert committee on food additives, 49. session
, Rome - World health organization - Food and agriculture organization of the United Nations,1997
Testo Monografico
Joint FAO-WHO Expert Committee on food additives
Compendium of food additive specifications. Addendum 7 - Rome, 1-10 June 1999 / Joint FAO/WHO expert committee on food additives, 53. session
Rome - World health organization - Food and agriculture organization of the United Nations, 1999
Testo Monografico
Joint FAO-WHO Expert Committee on food additives
Compendium of food additives specifications. Addendum 8 - Geneva, Switzerland, 6-15 june 2000 / Joint FAO/WHO expert committee on food additives, 55. session
Rome - World health organization ; Food and agriculture organization of the United nations, 2000
Testo Monografico
Joint FAO-WHO Expert Committee on food additives
Evaluation of certain food additives - 24. report of the Joint FAO/WHO expert committee on food additives
Geneva - World health organization, 1980
Testo Monografico
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